Bliss Ball Spectacular
Some people have been blessed with a ‘sweet tooth’, that sounds so dainty and ladylike. I on the other hand have been blessed with a full set of sweet chompers. I’m never ever going to go on that I quit sugar diet, not because I don’t think it’s a great idea, just because I doubt I’d have the discipline to make it past second breakfast.
That said, I do understand that eating a block a day, is probably as healthy as smoking a pack a day and I do try and cut down where I can.
Enter, Bliss balls. I know I posted something like this yonks ago, but I felt like it was time for a revisit, because 5 ingredients, no processed sugar, and 4 minutes all up deserves a secondary look.
Make sure you refrigerate them after you’ve rolled them, especially if you’re having a 37 degree day like we are. I ate so much of the mixture before rolling them. What a relief to not have to wait until Christmas for chocolate balls.
Bliss Balls Cuisine: snack Author: Aleesha Price
1 cup of Nuts (I used almonds)
1 cup of Pitted Dates – soaked for a few minutes in boiling water to soften
1/3 cup of Coconut Oil
1/4 cup of raw Cacao Powder
40g Desicated Coconut
Blitz nuts for 20 seconds on High in a food processor
Place all other ingredients together into processor and blend on high for 20 seconds,
Roll into balls and coat in desiccated coconut